Craving for Panniza
Although, I tried the Panizza from New York here in Angeles, nothing beats the Panizza of Chef Chris!
A hybrid type of pizza which is thin enough that it can be rolled with fresh arugula leaves and alfalfa sprouts.
Courtesy of Chef Chris Locher from C’ Italian Dining on our Hi-Precision Angeles Branch opening.
Want a taste of it…visit C’ Italian Dining, located at 1210 Don Juico Avenue, Clark, Pampanga. Just beside the perimeter of Clark. Tel No. (045) 892-4059.
- Chef Chris’ My Kitchen (eatingoutofthehouse.wordpress.com)